The Bachelor of Science program in Hospitality and Hotel Administration is offered by NCHMCT and recognised by Jawaharlal Nehru University (JNU), New Delhi. The Three-Year (Six Semester) full time regular course equips trainees with the required skills, knowledge & attitude to efficiently discharge supervisory responsibilities in the Hospitality Sector. The Program comprises in-depth laboratory work for students to acquire the required knowledge & skill standards in the Operational areas of Food Production, Food & Beverage Service, Front Office Operation & Housekeeping Operation. It also imparts substantial managerial inputs in subjects such as Sales & Marketing, Financial Management, Human Resource Management, Property Management, Entrepreneurship Development & other related subjects.
Eligibility Criteria:
| Sl. No. | Course | Duration | Entry Qualification | Upper Age Limit | Intake Capacity |
| 1 | Bachelor of Science (B.Sc) in Hospitality and Hotel Administration (1. Vegetarian Practical 2. Both Vegetarian and Non-Vegetarian Practical) | 3 Years | 10+2 or equivalent with minimum 50% marks in any stream | No upper age limit | 60 |
| * Including 17 weeks Industrial Training in 3rd/4th semester. | |||||
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